9 May 2015

Thai beef salad

Salad: Haricots verts, sugar snaps, red onion, red pepper, cucumber and coriander.

Dressing: juice from 1 lime (or 1/2 lemon), 1 tbsp fish sauce, 2 tbsp brown sugar, 2 tbsp soy sauce and 1 garlic clove.


That's all folks...


...and the thinly sliced panfried steak of course. As raw as you dare!

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